Stir-fried Beef with Ginger (เนื้อผัดขิง)

Stir-fried Beef with Ginger (เนื้อผัดขิง)

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ส่วนประกอบ - เนื้อวัว (สะโพก)200 กรัม - ขิงอ่อน (ซอย)60 กรัม - หอมใหญ่40 กรัม -...

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Ingredients

  • Beef Rump 200 g
  • Young Ginger (sliced) 60 g
  • Onion 40 g
  • Black Fungus 70 g
  • Garlic (chopped) 4 cloves
  • Soybean Paste 1 tbsp
  • Oyster Sauce 1 tbsp
  • Seasoning Sauce 1 tsp
  • Sugar 1 tsp
  • Rice Bran Oil 1 tbsp
  • Water 30 ml
  • Red Chilli (diagonal cut) ½
  • Yellow Chilli ½
  • Spring Onion (cut into 3 cm length) 3 stalks

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