Sweet and Tangy Peach Blueberry Crisp - Kosher.com
Topped with a buttery, crumbly oat topping, this crisp bakes up golden and fragrant, offering a perfect combination of textu
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kosher.com.
Ingredients
- 6-7 medium peaches, washed and sliced thinly
- 1 cup blueberries
- 1/3 cup sugar
- 1 and 1/2 teaspoons Gefen Cornstarch
- 2 teaspoons lemon juice
- 1 teaspoon lemon zest
- dash of salt
- dash of cinnamon
- 1 cup flour
- 1 and 1/2 cups oats
- 1/2 cup brown sugar
- 1/2 teaspoon salt
- 2 teaspoons Gefen Vanilla Extract
- 6 tablespoons butter, margarine or 5-6 tablespoons oil
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