Fried Egg Soup with Paprika & Chilli | Egg Recipes - British Lion Eggs

Fried Egg Soup with Paprika & Chilli | Egg Recipes - British Lion Eggs

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Try Fried Egg Soup with Smoked Paprika & Ground Chilli for a flavorful, quick meal. Perfect for chilly days!

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Ingredients

  • 3 tablespoons olive oil
  • 2 garlic cloves, crushed to a paste
  • 2 plum tomatoes, finely diced
  • 1 teaspoon smoked paprika
  • pinch of salt
  • ½ teaspoon chilli flakes, ground to a powder
  • 700ml chicken stock (homemade would be fantastic, but if you’ve got a cube in that store cupboard…)
  • 4 slices of bread from a white bloomer
  • 4 free range eggs
  • 3 spring onions, green parts only, thinly sliced

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