Strawberry Victoria Sponge

Strawberry Victoria Sponge

www.jamesmartinchef.co.uk

As we head into the last days of summer, what better way to enjoy beautiful British strawberries than to create this amazing Victoria Sponge?!

View full recipe on www.jamesmartinchef.co.uk

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.jamesmartinchef.co.uk.

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Cooking tools:

  • Stand mixer
  • Springform pan
  • Cooling rack
  • Cake stand
  • Baking sheet
  • Saucepan
  • Oven
  • Whisk
  • Spatula
  • Parchment paper

Ingredients

  • 8 medium eggs
  • 250g caster sugar
  • 250g plain flour
  • 50g butter, melted
  • 1 jar strawberry jam
  • 400ml double cream, whipped
  • 12 large strawberries
  • 150g caster sugar, heated to a caramel

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