Fresh on the Menu

Ingredients

• 3 lbs of beef stew meat, diced into 1 inch cubes
• 1/3 cup Adluh® all-purpose flour
• 1 onion, chopped
• 4 garlic cloves, crushed
• 1 large Certified SC Grown Sweet Potato
• 8 red potatoes
• 2 large carrots
• 1 red pepper, deseeded and diced
• 1 ½ cups beef broth
• 14 oz. can diced tomatoes
• 1 beef bouillon cube, crushed
• Salt and pepper to taste