Tuna & Catnip Croutons - Recipe View - My Community

Tuna & Catnip Croutons - Recipe View - My Community

pawsnclaws.socialnetworking.solutions

To follow Joy the Baker’s footsteps, chef Becky Hardin at The Cookie Rookie made some delicious tuna and catnip croutons that her kitty ate right up. Be warned, though, because you probably don’t...

Keywords

  • Tuna
  • Croutons
  • Catnip
View full recipe on pawsnclaws.socialnetworking.solutions

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at pawsnclaws.socialnetworking.solutions.

Share this recipe:

Ingredients

  • 1 5 ounce bag or can tuna, drained
  • 1 tablespoon extra light olive oil
  • 1 tablespoon dried catnip
  • 1 egg
  • 1-2 tablespoons water (Add more water if you want the dough a bit stickier)

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This