Seafood Rice (Arroz Con Mariscos) - Chopped

Seafood Rice (Arroz Con Mariscos) - Chopped

chopped.com

Seafood Rice, or Arroz con Mariscos, is a flavorful Latin American dish blending seafood and rice. It offers a savory mix of shrimp, squid, and mussels enriched with spices for a fulfilling meal.

View Original

Share this recipe:

Ingredients

  • 1 cup long-grain white rice
  • 1/2 lb shrimp peeled and deveined
  • 1/2 lb squid cleaned and sliced into rings
  • 1/2 lb mussels cleaned and debearded
  • 1/4 cup olive oil
  • 1 whole onion chopped
  • 2 cloves garlic minced
  • 1 tsp paprika
  • 1/2 cup peas
  • 4 cups seafood or fish stock
  • 1/4 cup white wine
  • 1/4 cup fresh parsley chopped

More Like This