Arroz de Marisco - Seafood Rice - Culinae Mundi
Taste the fusion of Portugal and Mozambique in this simple seafood paella using prawns and mussels, aromatic spices, and sautéed veggies. Perfect for seafood lovers!
Ingredients
- 2 cups of white rice
- 1 large onion, finely diced
- 4 garlic cloves, chopped
- 1 red bell pepper, diced
- 2 or 3 ripe tomatoes, chopped
- A handful of frozen green peas
- 4 tbsp of olive oil
- 1 tbsp of paprika
- 1/2 tsp of turmeric (healthy supplement)
- A pinch of cayenne pepper
- A glug of white wine (optional)
- A squeeze of lemon
- A handful of green coriander, finely chopped
- 225g of peeled prawns
- 300g of cooked and shelled mussels
- Salt and pepper, to taste
More Like This
Arroz de Marisco Recipe - Spanish Seafood Paella | Cooklaif
cooklaif.com
Portuguese Arroz de Marisco (Seafood Rice) | DelishGlobe
delishglobe.com
Portuguese Seafood Rice Recipe - Arroz de Marisco
helenasrecipes.com
Portuguese Seafood Rice Recipe | Arroz de Marisco
foodfromportugal.com
Seafood Rice (Arroz Con Mariscos) - Chopped
chopped.com
SEAFOOD PAELLA RICE | Mccormickasia.com | McCormickAsia.com
mccormickasia.com
Seafood Paella
jansz.net
Seafood Paella
cookingfever.us