Seafood Rice (Arroz Con Mariscos)

Ingredients

• 1 cup long-grain white rice
• 1/2 lb shrimp peeled and deveined
• 1/2 lb squid cleaned and sliced into rings
• 1/2 lb mussels cleaned and debearded
• 1/4 cup olive oil
• 1 whole onion chopped
• 2 cloves garlic minced
• 1 tsp paprika
• 1/2 cup peas
• 4 cups seafood or fish stock
• 1/4 cup white wine
• 1/4 cup fresh parsley chopped