California Harvest Stuffing Recipe - California Prunes

California Harvest Stuffing Recipe - California Prunes

californiaprunes.org

This savory cornbread California Harvest Stuffing recipe with prunes, sausage, pecans, and sage goes great with roast turkey, chicken or pork.

View full recipe on californiaprunes.org

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at californiaprunes.org.

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Ingredients

  • 8 TBSP butter
  • 1 1/2 cups about 9 ounces chopped California Prunes
  • 1 cup chopped onion
  • 1/2 pound fresh turkey sausage or reduced-fat pork sausage (casings removed, cooked and crumbled)
  • 1/2 cup chopped pecans (toasted)
  • 1/4 cup chopped fresh parsley
  • 1 tsp dried thyme leaves
  • 1 tsp ground sage
  • 1 1/4 cups chicken broth
  • 1/4 cup dry sherry
  • 6 ounces (1 box) cornbread stuffing mix or diced stale bread

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