Pulled pork | Jonathan Garnier

Pulled pork | Jonathan Garnier

www.jonathangarnier.com

Output: 1 Preparation time : 5 minutes Cooking time : 6 hours Ingredients 1 Québec pork shoulder (about 2kg) 1 l (4 cups) vegetable broth 1 l (4 cups) apple jui

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Ingredients

  • 1 Québec pork shoulder (about 2kg)
  • 1 l (4 cups) vegetable broth
  • 1 l (4 cups) apple juice
  • 500 ml (2 cups) BBQ sauce
  • 3 lemons, sliced
  • 2 onions, chopped
  • 90 ml (6 tbsp) soy sauce
  • Salt and pepper to taste

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