Pulled Pork Recipe | Food Network UK

Pulled Pork Recipe | Food Network UK

foodnetwork.co.uk

This mouth-watering recipe is ready in just 11 hours and 20 minutes and the ingredients detailed below can serve up to 8 people.

View Original

Share this recipe:

Ingredients

  • For Brine:
  • 340g pickling salt
  • 240 ml treacle
  • 2-3 kg pork shoulder
  • 2 litres bottled water
  • For Rub:
  • 1 teaspoon whole coriander seed
  • 1 teaspoon whole cumin seed
  • 1 tablespoon chili powder
  • 1 teaspoon whole fennel seed
  • 1 tablespoon onion powder
  • 1 tablespoon paprika

More Like This