Sourdough, Italian Sausage, and Chestnut Stuffing recipe for managing PCOS and pregnancy on Fertilit

Sourdough, Italian Sausage, and Chestnut Stuffing recipe for managing PCOS and pregnancy on Fertilit

fertilitychef.com

Choose a country-style sourdough, preferably not too tangy, and if you prefer hot Italian links, go for it.

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Ingredients

  • 3/4 cup (1 1/2 sticks) unsalted butter, cut into pieces, divided, plus more
  • 10 cups coarsely torn sourdough bread, dried out overnight
  • 2 tablespoons plus 1/4 cup olive oil
  • 1/2 cup chopped roasted chestnuts
  • Kosher salt, freshly ground pepper
  • 1 pound sweet Italian sausage, casings removed
  • 2 medium onions, chopped
  • 4 celery stalks, chopped
  • 2 chiles de árbol
  • 1 large Pink Lady apple, thinly sliced
  • 2 garlic cloves, finely chopped
  • 1/4 cup finely chopped fresh sage
  • 1/2 cup very dry Sherry
  • 2 large eggs
  • 3 cups chicken stock or low-sodium chicken broth, divided

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