Classic Lasagna
Ingredients Directions Preheat oven to 375º F. Brown sausage; drain fat, and set aside. Prepare pasta according to package directions; drain.
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Ingredients
- 1 lb bulk Italian sausage
- 8 oz Creamette ® Lasagna
- 15 oz ricotta cheese
- 1 eggs, beaten
- 1 tbsp dried parsley flakes
- 1/4 tsp ground nutmeg
- 1 tsp sugar
- 1 (24 oz.) pasta sauce
- 1 cup shredded mozzarella cheese
- 1/2 cup shredded Parmesan cheese
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