Autumn Glory Caramel Bundt Cake

Autumn Glory Caramel Bundt Cake

superfreshgrowers.com

Apple Bundt cake with caramel and pecans. A moist, easy dessert with warm spice and rich, nutty flavor.

View full recipe on superfreshgrowers.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at superfreshgrowers.com.

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Cooking tools:

  • Bundt pan
  • Hand mixer
  • Potato masher
  • Oven
  • Stove
  • Pot
  • Mixing bowl
  • Chef's knife
  • Cutting board
  • Measuring cup
  • Measuring spoon
  • Spoon
  • Parchment paper
  • Plate

Ingredients

  • 2 cups all-purpose unbleached flour
  • 2 teaspoons baking powder
  • ½ teaspoon sea salt
  • 2 Autumn Glory® apples, cored and diced
  • 1 teaspoon vanilla extract
  • 1 teaspoon cinnamon
  • ½ cup unsweetened cashew milk (or sub milk of choice)
  • ¾ cup olive oil
  • 3 eggs
  • 1 cup golden monk fruit (or sub coconut sugar or raw cane sugar)
  • caramel sauce
  • honey-roasted pecans, chopped

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