Ingredients
- 500 g de agua
- 500 g de patatas
- 500 g de ramilletes de coliflor
- ½ cucharadita de sal
- 50 g de cebolleta
- 25 g de aceitunas verdes sin hueso
- 25 g de pepinillos en vinagre
- 100 g de aceite de oliva virgen extra
- 25 g de vinagre
- 30 g de maíz dulce en conserva
- 1 pimiento rojo en conserva
- 100 g de rúcula
- 6 - 8 tallos de cebollino fresco
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