Robinhood | Bagels

Ingredients

• Dough
• 1 1/3 tbsp sugar, divided
• 1/2 cup warm water (105ºF-115º/40ºC-56ºC)
• 1 pkg (2 1/4 tsp/11 mL) active dry yeast
• 2 eggs, beaten
• 2 tbsp Vegetable or Canola Oil
• 1 1/2 cups Robin Hood ® Best For Bread Homestyle White Flour
• 1/2 cup Robin Hood Best For Bread Whole Wheat Flour
• 1 1/2 tsp salt
• Poaching Liquid
• 4 qt water
• 2 tbsp sugar
• Glaze
• 1 egg, beaten
• sesame or poppy seeds (optional)