Southwestern Meatloaf | Just A Pinch Recipes

Southwestern Meatloaf | Just A Pinch Recipes

www.justapinch.com

I used 1 teaspoon of southwest seasoning as a substitution for the picante seasoning it tasted just fine. Preheat oven to 350 degrees. In a large bowl, combine the ground...

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Ingredients

  • 2 pound(s) lean ground beef
  • 1/4 cup(s) onion, chopped
  • 1/8 cup(s) green pepper, chopped
  • 1 teaspoon(s) salt
  • pinch(es) cayenne pepper
  • 1/2 cup(s) corn, frozen
  • 2 green onions, chopped
  • 1 teaspoon(s) southwest seasoning, picante seasoning
  • 1/2 cup(s) bread crumbs, plain
  • 2 large eggs
  • 1/2 cup(s) picante sauce
  • 1/2 tablespoon(s) green chiles, chopped
  • 1 cup(s) monterey jack cheese, shredded
  • 1/4 cup(s) black olives, pitted and sliced
  • 1 cup(s) chili sauce

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