What is for dinner tonight? | Cupcake caterpillar birthday cake
What's for dinner tonight
Ingredients
- 300g golden caster sugar
- 4 large eggs
- 300g butter , melted and cooled
- 300g self-raising flour
- ¼ tsp vanilla extract
- 140g butter , softened
- 250g icing sugar
- 2 tbsp milk
- 175g white fondant icing
- 1 tsp cocoa powder
- 4 chocolate flake bars (we used Cadbury Flake)
- 4 chocolate bars (we used Twix)
- 175g pale blue fondant icing
- 100g dark blue fondant icing
- 25g black fondant icing or black writing icing
- selection of sweets for decorating (we used Smarties and green & blue chocolate beans from Waitrose)
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