Sausage Lentil Soup - Town & Country Foods

Name: Sausage Lentil Soup - Town & Country Foods
Ingredients: 10 cups chicken broth; 1½ cups French green lentils (or lentils of your choice); 1 lb hot Italian pork sausage, casings removed; 3 carrots, peeled and chopped; 4 celery ribs, chopped; 1 small yellow onion, chopped; 5 golden Yukon potatoes, cubed; 4 sprigs thyme; 1 bay leaf; Handful of fresh parsley, chopped (for topping); 1 cup tubetti pasta; Extra virgin olive oil; Salt, to taste

www.tncfoods.com

Have expiring pasta or lentils in your emergency supply? Use them up in our Sausage Lentil Soup recipe—perfect for a cozy autumn dinner! Ingredients: 10 cups chicken broth 1½ cups French

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Ingredients

10 cups chicken broth
1½ cups French green lentils (or lentils of your choice)
1 lb hot Italian pork sausage, casings removed
3 carrots, peeled and chopped
4 celery ribs, chopped
1 small yellow onion, chopped
5 golden Yukon potatoes, cubed
4 sprigs thyme
1 bay leaf
Handful of fresh parsley, chopped (for topping)
1 cup tubetti pasta
Extra virgin olive oil
Salt, to taste

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Sausage Lentil Soup - Town & Country Foods

Ingredients

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