Bruschetta Pesto Baguette | Oil & Vinegar USA
This recipe by Sarah Schneider was the runner up of our first Spring Recipe Contest. Sarah uses our top selling Bruschetta Original and Pesto all Genovese to ma
Ingredients
- 2-3 tbsp Originale Bruschetta Mix
- 2 tbsp Bonsecco EVOO
- 1 cup Water
- 1/4 cup Pesto alla Genovese
- 1 1/4 tsp Quick Active Dry Yeast
- 2 tbsp Sugar
- 1 1/2 tsp Salt
- 3 cups Bread Flour
- 1 Beaten Egg
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