Recipes of the Langhe: Cake with gorgonzola | Langhe.net

Name: Recipes of the Langhe: Cake with gorgonzola | Langhe.net
Ingredients: 250 g 00 flour; 150 g butter; 1 egg; 150 cc water (1,5 dl); salt; 6 eggs; 200 g cream; 300 g sweet gorgonzola; 2 leeks; 150 g smoked bacon; 30 g butter; pepper; grated nutmeg

langhe.net

Put the flour on a board, make a little hole in it and add the whole egg, a little salt, the butter (softened,though not liquid), add a little water and mix energically. When the pastry is soft and...

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at langhe.net.

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