Gingerbread cardamom buns - Ankarsrum Canada

Gingerbread cardamom buns - Ankarsrum Canada

www.ankarsrum.com

Warm oat milk and cardamom-infused dough rise to create 15-20 soft, golden-brown vegan buns. Perfectly sweet and spiced!

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Ingredients

  • 125 gram dairy-free butter
  • 500 ml Oat drink (thick oat drink for coffee is the best)
  • 125 gram castor sugar
  • 11 gram dry yeast
  • 2 tsp ground cardamom
  • 2 tsp salt
  • 750 gram fine wheat flour
  • 100 gram dairy-free butter
  • 70 gram brown sugar
  • 1.5 tsp baking powder
  • 1.5 tsp gingerbread spices
  • 1 tsp ground cardamom
  • 0.5 tsp salt
  • 195 gram flour
  • 100 ml oat-based cooking cream (not flavored)
  • Powdered sugar for the buns

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