Gingerbread cardamom buns - Ankarsrum Canada

Ingredients

• 125 grams dairy-free butter
• 500 ml Oat drink (thick oat drink for coffee is the best)
• 125 grams castor sugar
• 11 grams dry yeast
• 2 tsp ground cardamom
• 2 tsp salt
• 750 grams fine wheat flour
• 100 grams dairy-free butter
• 70 grams brown sugar
• 1 1/2 tsp baking powder
• 1 1/2 tsp gingerbread spices
• 1 tsp ground cardamom
• 1/2 tsp salt
• 195 grams flour
• 100 ml oat-based cooking cream (not flavored)
• Powdered sugar for the buns