Hearty Mexican Soup | MyPlate
Easy to make and delicious to eat, this soup can be made in under an hour! Squeeze the other half of the lime over the soup before serving for extra flavor.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at myplate-prod.azureedge.us.
Ingredients
- 1 onion (small, chopped)
- 4 cloves garlic (minced)
- 1 can tomatoes, diced, low-sodium (14.5 ounce can)
- 2 cans black beans, low-sodium (15 ounce can, low sodium, drained and rinsed)
- 2 potatoes (large, peeled and diced)
- 4 cups water
- 1/2 cup cilantro (fresh, chopped)
- 1/2 lime (squeezed)
- 1/8 teaspoon cumin powder (a pinch)
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