How to Make an Easy, Authentic Green Raita at Home
Learn how to make a simple, authentic green raita with our easy recipe. This refreshing yogurt dip is the perfect, cooling partner for your meals.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at shop-anmol.com.
Ingredients
- ½ cup (4 oz) plain yogurt
- 1 1/2 tablespoons (0.75 oz) Anmol Cilantro Chutney
- 3 tablespoons (1.5 oz) water (adjust for desired consistency)
- 1 tablespoon (0.5 oz) freshly squeezed lemon juice
- Salt to taste (optional)
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