Broadbean Succotash

Ingredients

• 1 x Riverview Farms Pork Roast
• 2 ears Corn
• 1 Red onion
• 2 Capsicums - different colours
• 2 Jalapeno
• 2-3 cloves Garlic
• 150g Broadbeans (frozen)
• ½ Lime
• Handful of Parsley
• 4 tbsp Mayonnaise
• 2 tbsp Sriracha
• OR
• 2 Egg yolks
• 1 tsp Lemon juice
• 150ml Olive Oil
• 1 Garlic - crushed
• ½ tsp Dijon mustard
• 1 tbsp Sriracha
• 1 tsp Honey