Crème de la Cream Coffee Float Recipe | San Francisco Bay Coffee
Delicious coffee float recipe with rich coffee, vanilla ice cream, and cream soda. Learn how to make this refreshing dessert treat at home.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at sfbaycoffee.com.
Cooking tools:
- Ice cream scoop
- Coffee maker
- Saucepan
- Stove
- Measuring cup
- Measuring spoon
- Spoon
- Glass
Ingredients
- 8 ounces coffee
- 1/3 cup cold milk
- 1 tablespoon coffee syrup
- 1/2 cup cream soda
- Vanilla ice cream
- 1 tablespoon brewed coffee
- 1/4 tablespoon cocoa powder
- 1/4 tablespoon sugar
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