Baklava Bars - Cooking Contest Central

Baklava Bars - Cooking Contest Central

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This recipe for Baklava Bars was a finalist in the 2007 Betty Crocker "Mix it Up with Betty" Cookie Contest

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Ingredients

  • 1 pouch (1 lb 1.5 oz) Betty Crocker sugar cookie mix
  • 1/2 cup butter or margarine, softened
  • 1/2 teaspoon grated lemon peel
  • 1 egg
  • 1 - 1/2 cups chopped walnuts
  • 1/3 cup granulated sugar
  • 1/4 cup butter or margarine, softened
  • 1 teaspoon ground cinnamon
  • 1/8 teaspoon salt
  • 8 frozen mini fillo shells (from a 2.1 oz package)
  • 1/3 cup honey
  • 2 Tablespoons butter or margarine
  • 1 Tablespoon packed brown sugar
  • 1/2 teaspoon lemon juice
  • 1/4 teaspoon ground cinnamon
  • 1 teaspoon vanilla
  • 5 Tablespoons honey

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