Ripped Recipes - Eggplant Spread
Do you like eggplant? I know I do and this particular spread/ dip is an often guest on my table. Enjoy.
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at rippedrecipes.com.
Ingredients
- 1 eggplant, unpeeled (approx 1-1/4 lb) Eggplant
- 1/8 serving (serving = 1 cup) Fage Total 0% Greek Yogurt
- 1 clove Garlic
- 1 oz Lemon Juice
- 1 serving (serving = 2 tbsp) Once Again Organic Tahini
- 1 dash Sea Salt
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