Chocolate bread pudding Recipe | Food Network UK
This mouth-watering recipe is ready in just 1 hour and 25 minutes and the ingredients detailed below can serve up to 8 people.
Ingredients
- 1 (450g) loaf French or Italian bread, cut into cubes
- 700ml milk
- 60ml double cream
- 120ml coffee-flavored liqueur
- 200g granulated sugar
- 180g packed light brown sugar
- 25g cocoa powder
- 1 tbsp vanilla essence
- 2 tsps almond essence
- 1 1/2 tsps ground cinnamon
- 6 eggs, lightly beaten
- 230g semisweet chocolate chips
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