Ricotta Pancakes and strawberry sauce | Recipe | Nutella® UK
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nutella.com.
Ingredients
- 1 cup low fat ricotta
- ½ cup reduced fat milk
- 3 eggs, whites and yolks separated
- ¾ cup flour
- 1 tsp baking powder
- pinch of salt
- oil spray
- 7 oz (200g) strawberries, hulled & thinly sliced
- 1 tsp sugar
- 120g Nutella<sup>®</sup> – 1 heaped tsp (15g per portion)
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