Caramel and Coconut Cottage Cheese Parfait
Our cottage cheese parfaits made with bananas, caramel, coconut and Dairyland cream will be a desert to remember. Discover this recipe and many more.
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Cooking tools:
- Saucepan
- Wooden spoon
- Oven
- Stove
- Baking sheet
- Parchment paper
- Aluminum foil
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Glass
- Spoon
- Airtight container
- Refrigerator
Ingredients
- 30 ml (2 tbsp) Dairyland salted butter
- 250 ml (1 cup) light brown sugar
- 125 ml (1/2 cup) Dairyland 36% cream
- 125 ml (1/2 cup) orange juice
- 1 ml (1/4 tsp) vanilla extract
- 4 bananas, in 1 cm (1/2") slices
- 180 ml (3/4 cup) sweetened shredded coconut
- 500 g (2 cups) Dairyland cottage cheese
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