Cottage Cheese Parfaits with Bananas, Caramel and Coconut
- - 15 min - - 40 min - - 4 - 30 ml (2 tbsp) Neilson salted butter - 250 ml (1 cup) light brown sugar - 125 ml (1/2 cup) Neilson 35% cream - 125 ml (1/2 cup)
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Cooking tools:
- Saucepan
- Wooden spoon
- Baking sheet
- Parchment paper
- Aluminum foil
- Oven
- Stove
- Glass
- Spoon
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
Ingredients
- 30 ml (2 tbsp) Neilson salted butter
- 250 ml (1 cup) light brown sugar
- 125 ml (1/2 cup) Neilson 35% cream
- 125 ml (1/2 cup) orange juice
- 1 ml (1/4 tsp) vanilla extract
- 4 bananas, in 1 cm (1/2") slices
- 180 ml (3/4 cup) sweetened shredded coconut
- 500 g (2 cups) Neilson cottage cheese
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