The Big Bad Bloody Caesar Recipe - Upper Lakes Foods

The Big Bad Bloody Caesar Recipe - Upper Lakes Foods

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The Big Bad Bloody Caesar Recipe - Restaurant Menu ideas and recipes - Upper Lakes Foods

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Ingredients

  • 2 oz. Mott's Clamato Juice
  • 1 tsp. J. Wilbur Bloody Mary Seasoning
  • 2 oz. Vodka
  • 1 each Mazzetta Peeled and De-veined 16-20 Raw Tail-On Shrimp
  • 1 each Rancher’s Legacy 2 oz. Beef Slider Patty
  • 1 each Baker Boy 3" Sliced Slider Bun
  • 1 each Cool Crisp Dill Pickle Spear
  • 1 each 4” Celery Stick

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