Maxime Boivin’s Bloody Caesar | RICARDO
Maxime Boivin’s recipes : Bloody Caesar
Ingredients
- 1 wedge lemon
- Celery salt, to taste
- Montreal steak spice mix, to taste
- 1 1/2 oz (45 ml) vodka
- 1/2 teaspoon (2.5 ml) store-bought prepared horseradish
- Tabasco sauce, to taste
- Worcestershire sauce, to taste
- Crushed ice
- Clamato juice, to taste
- 1 stalk celery
More Like This
Bloody Caesar | RICARDO
ricardocuisine.com
Bloody Caesar with Lime and Coriander | RICARDO
ricardocuisine.com
Bloody Caesar | TABASCO® Recipes
tabasco.com
Bloody Caesar |
thedrinkguy.com
Bloody Caesar Cocktail Recipe | How to Make the perfect Bloody Caesar
cocktailwave.com
Bloody Caesar - Recipes List
recipes-list.com
Bloody Caesar Oysters | RICARDO
ricardocuisine.com
Bloody Caesar Cocktail Recipe - Recipezazz.com
recipezazz.com