P'tit Quebec
Jerk Chicken Grilled Cheese Prepared with rotisserie chicken and store-bought jerk marinade and jarred roasted red peppers, this spicy grilled chicken sandwich
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Ingredients
- 12 slices P’tit Quebec Brick Cheese Slices
- 3 tbsp (45 mL) mayonnaise
- 1 1/2 tbsp (22 mL) jerk marinade
- 2 tsp (10 mL) lime juice
- 1 cup (250 mL) shredded rotisserie chicken
- 2 green onions, finely chopped
- 8 slices sourdough bread
- 1/2 cup (125 mL) sliced roasted red peppers
- 1 mango, peeled and thinly sliced
- 2 tbsp (30 mL) butter, at room temperature