spicy ginger sesame burger - Sutter Home Family Vineyards

Ingredients

• 2 T. toasted sesame seeds
• 1 T. toasted sesame oil
• 2 T. tamari (soy sauce)
• 1 T. mirin
• 4 T. thinly sliced scallions (white and green parts)
• 1.5 T. ginger- freshly peeled and grated
• 5 garlic cloves, crushed
• 2 tsp. natural ground, salted peanut butter
• 1tsp. sugar
• 1/8 tsp. ground cayenne
• 2 Tbs. wasabi powder
• 1/2 tsp. salt
• 1/8 tsp. pepper
• 1/2 c. bread crumbs
• 1 1/4 lb. lean ground beef
• cucumber thinly sliced
• avocado thinly spread
• wasabi mayonnaise
• thinly sliced raw red onion
• On toasted sesame seed buns