Grilled Halloumi Mediterranean Salad
This low FODMAP grilled halloumi Mediterranean salad is so tasty and simple. It’s full of crunchy and fresh and full of feel-good vibes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at alittlebityummy.com.
Cooking tools:
- Oven
- Baking sheet
- Parchment paper
- Mixing bowl
- Microwave
- Colander
- Cutting board
- Chef's knife
- Measuring spoon
- Mason jar
- Griddle
- Tongs
- Spoon
- Whisk
- Serving bowl
- Kitchen timer
Ingredients
- low FODMAP bread (ripped into small chunks)
- butter or dairy free spread
- garlic infused oil
- dried oregano
- green onions/scallions (green leaves only, finely sliced)
- semi sundried tomatoes (finely diced - we used a 15 ml tablespoon)
- lemon juice
- pure maple syrup
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