Baked Feta with Tomato and Oregano
This recipe makes a fabulous entrée or light meal, served with crusty bread.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.puckarabia.com.
Ingredients
- 250 g Puck® Premium Feta Cheese
- 250 g cherry tomatoes
- 1 lemon zest and juice
- 1 cup olive oil
- 1 garlic clove Crushed
- 1 tsp oregano
- 1 tsp chilli flakes
- 1 freshly ground pepper
- 1 baguette To serve
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