Aceitunas Alinadas Recipe - Authentic Cuban Cuisine

Ingredients

• 1.5 cups of unpitted green spanish olives in brine, drained and rinsed
• 0.5 cup of spanish olive oil
• 2 tbsp of red wine vinegar
• 1 bay leaf , broken into pieces
• 1 clove of garlic , unpeeled and crushed
• black pepper , to taste