Sabayon | Liefmans

Sabayon | Liefmans

liefmans.co.uk

Leave your table guests longing for more with this delicious recipe for sabayon with Liefmans Fruitesse 0.0.

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Ingredients

  • egg yolks, fresh and at room temperature 4
  • Liefmans On The Rocks 0.0 4 egg cups
  • sugar 2 egg cups
  • lemon juice few drops
  • pistachios a couple
  • scoop of ice cream optional

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