Chicken pesto pasta - Cookidoo® – the official Thermomix® recipe platform
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Cooking tools:
- Pressure cooker
- Kitchen scale
- Chef's knife
- Cutting board
- Measuring spoon
- Spatula
- Peeler
- Serving bowl
Ingredients
- 1 brown onion
- 2 garlic cloves
- 200 g zucchini
- 6 - 8 sprigs fresh basil
- 190 g basil pesto
- 380 g water
- 1 tbsp Chicken stock paste
- 500 g chicken thigh fillet
- ¼ tsp ground black pepper
- 350 g dried penne pasta
- 100 g pouring (whipping) cream
- 150 g frozen peas
- 50 g Parmesan cheese
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