Easy pork sausage curry Recipe | New Idea

Ingredients

• ½ tsp black mustard seeds
• 1 onion, finely diced
• 1 tbsp crushed garlic
• 1 tbsp grated ginger
• 2 fresh long green chillies, finely sliced (optional)
• 2 tomatoes, diced
• 1 tsp ground coriander
• 1 tsp chicken stock powder
• 1 tsp ground turmeric
• 500 g gluten-free pork sausages, cooked and sliced
• 400 ml canned coconut milk
• 1 sprig curry leaves, leaves picked