Lemon Butter Fish – 4 Ingredients
Lemon Butter Fish Serves 4 serves Ingredients 4 150g white fish fillets 1 lemon teaspoon of zest and juiced 3 tablespoons salt-reduced butter 2 bunches asparagus steamed Instructions Season the fish...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at 4ingredients.com.au.
Ingredients
- 4 150g white fish fillets
- 1 lemon teaspoon of zest and juiced
- 3 tablespoons salt-reduced butter
- 2 bunches asparagus steamed
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