Condensed Cream of Soup

Name: Condensed Cream of Soup
Total time: 15 min
Ingredients: 3 tablespoons salted butter; 1 teaspoon minced lemongrass; 1 teaspoon grated horseradish root; 2 teaspoons finely minced fennel bulb; 3 tablespoons cooked chicken (very finely chopped); 3 cups chicken broth (if you have it; use 1 cup chicken drippings to make 3 cups); 1/2 teaspoon truffle zest powder; 1 teaspoon poultry seasoning; 1/4 teaspoon dried parsley; 1/4 teaspoon paprika; 1 1/2 cup heavy cream; 1 cup gluten free flour (without xanthum gum); Salt; freshly ground black pepper

www.dimpledkitchen.com

Instead of opening up a can of condensed soup, and thereby avoiding a bunch of sketchy ingredients you cannot pronounce, make this easy, creamy, and flavorful c

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Ingredients

3 tablespoons salted butter
1 teaspoon minced lemongrass
1 teaspoon grated horseradish root
2 teaspoons finely minced fennel bulb
3 tablespoons cooked chicken (very finely chopped)
3 cups chicken broth (if you have it; use 1 cup chicken drippings to make 3 cups)
1/2 teaspoon truffle zest powder
1 teaspoon poultry seasoning
1/4 teaspoon dried parsley
1/4 teaspoon paprika
1 1/2 cup heavy cream
1 cup gluten free flour (without xanthum gum)
Salt
freshly ground black pepper