Banana Pecan Caramel Layer Cake | Flirt Recipes

Ingredients

• For the Banana Cake:
• 2 ripe bananas, mashed
• 1/2 cup unsalted butter, softened
• 1 cup granulated sugar
• 2 large eggs
• 1 teaspoon vanilla extract
• 1 1/2 cups all-purpose flour
• 1 teaspoon baking powder
• 1/2 teaspoon baking soda
• 1/2 teaspoon salt
• 1/2 cup buttermilk
• 1/2 cup chopped pecans (optional)
• For the Caramel Sauce:
• 1/2 cup unsalted butter
• 1 cup brown sugar, packed
• 1/4 cup heavy cream
• 1/2 teaspoon vanilla extract
• Pinch of salt
• For the Frosting:
• 2 cups powdered sugar
• 1/4 cup chopped pecans (for garnish)