Passion Fruit Cake Recipe (With Honey & Homemade Marmalade)

Ingredients

• 5.3 oz (150 g) honey
• 3 tbsp allulose
• 2 eggs
• 1 tbsp baking soda
• 7.5 oz (215 g) almond flour
• 10.5 oz (300 g) passion fruit puree
• 1.9 oz (55 g) allulose
• 0.14 oz (4 g) agar
• 1.1 lb (500 g) cream cheese
• 10.6 oz (300 mL) heavy cream
• 7 oz (200 g) butter
• 7 oz 200 (g) condensed milk
• 3.5 oz (100 g) no-sugar dark chocolate
• 3.7 oz 100 (mL) heavy cream
• fresh berries