Streusel Blueberry Coffee Cake Recipe | Land O’Lakes
This streusel blueberry coffee cake is so good that you'll bake it for breakfast, brunch and dessert!
Ingredients
- Cake
- 2 cups all-purpose flour
- 3/4 cup sugar
- 1/2 cup Land O Lakes® Fat Free Half & Half
- 1/4 cup Land O Lakes® Butter softened
- 1 large Land O Lakes® Egg
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 1/4 teaspoon ground nutmeg
- 1 cup fresh or frozen blueberries
- Topping
- 1/2 cup sugar
- 1/3 cup all-purpose flour
- 1/2 teaspoon ground cinnamon
- 1/2 teaspoon ground nutmeg
- 1/4 cup cold cut into chunks Land O Lakes® Butter
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