Pork tenderloin with radicchio - Primomattino
Pork tenderloin paired with crisp radicchio and toasted bread crumbs—tender and flavorful, perfect for a special meal.
Keywords
- radicchio rotondo ricette
Ingredients
- 400 g pork tenderloin
- 2 heads of radicchio
- 1 clove of garlic
- stale bread (1-2 days old)
- extra virgin olive oil
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